eCube #5 is now online, with an announcement about the Tiptree Award’s 20th Anniversary, a revised statement of principles, a call for programming ideas and academic presentations, “help wanted” adverts for volunteers and concom vacancies, and news about WisCholera and James Tiptree, Jr. herself.
eCube #4 is now online, with a proposed statement of principles for WisCon, “help wanted” adverts for concom vacancies, and great news about Nnedi Okorafor’s new project.
Please use this blog to make suggestions and to discuss the ConCom’s statement concerning Elizabeth Moon in eCube #3.
eCube #3 is now online, with a special message to the WisCon community about GOH Elizabeth Moon.
And eCube #2 is also online, with updates on programming, the Sixth Floor Housing Special, and the Writers’ Workshop.
eCube #1 is now online, with updates on our Guests of Honor, programming ideas, and the publications that make WisCon great.
Now online – the final edition of A Momentary Taste of WisCon, WisCon’s daily newsletter, with news about the Tiptree Auction, a note from Jeanne Gomoll, and the last installment of the GOH Q & A with Nnedi and Mary Anne.
Now online – the Sunday edition of A Momentary Taste of WisCon, WisCon’s daily newsletter, with more GOH Q & As with Nnedi and Mary Anne, programming updates, lost and found and photo booth updates, and other news from WisCon34.
Saturday’s edition of A Momentary Taste of WisCon is now online, with news about registration for WisCon35, interviews with Guests of Honor Nnedi Okorafor and Mary Anne Mohanraj, and news about Deb Mensinger.
Friday’s edition of A Momentary Taste of WisCon – WisCon’s daily newsletter – is now online, with programming updates and news for WisCon34.
The Madison Concourse is once again offering a 20% food discount voucher for just $10 per person. Just think – you can graze that amazing salad bar (which will be available on both Saturday and Sunday this year) and get 20% off your bill!
The 20% discount only applies to your own food/drink orders; it does not apply to the entire group, unless each person in the group has a discount voucher. Stop by the Front Desk and get your discount voucher today!
Also, check out The Bar at the Concourse – they’ve whipped up some incredible WisCon libations such as the Avatar, A Pandoran Cosmopolitan; A Clockwork Orange, with Absolut Mandarin vodka, amaretto, Baileys, orange juice and cream; The Blade Runner, with light and dark rums enhanced with lime juice, pineapple juice, and aromatic bitters; Iron Man Too (your own personal armor Kir) with peach and pomegranate liqueurs added to sparkling wine; and Zombieland, a mega rum and fruit juice explosion that will have your brain ready for sampling after just one.
Of course, The Fan Boy is always there for you for no charge – water served over ice in a glass with a slice of citrus.
eCube Number Twelve is onboard and flying to you with major updates:
- Hotel Reminders & Information
- Where’s My Name Badge??
- Access News
- The Tiptree Bake Sale Needs You!
- Come One, Come All!
- Auction Gearing Up
- Grab The Best Seat In The House!
- Photographic Etiquette & Privacy Policies
- WisCon 35 Hotel Reservations, Memberships Available May 30
- Registration For WisCon 35
- WisCon Invites You To Peek Behind The Curtain
- More Info
Go to eCube Number Twelve now.
Progress Report 2 is also available online.